สำนักราชบัณฑิตยสภา

The Journal of the Royal Institute of Thailand Vol. 30 No. 2 Apr.-Jun. 2005 406 The Influence of Stages of Floral Development on Essential Oil Composition in Cananga odorata (Lam.) Hook.f. & Thomson var. fruticosa (Craib) J. Sinclair Figure 3 GC Chromatogram of 26 components in essential oils from flowers of C. odorata var. fruticosa collected in summer at the greenish yellow stage. Figure 2 GC Chromatogram of 26 components in essential oils from flowers of C. odorata var. fruticosa collected in summer at yellowish green stage.