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ศั พท์ที่ ว่าด้วยอาหารการกิ น 162 The Journal of the Royal Institute of Thailand Vol. 37 No. 4 Oct-Dec 2012 บรรณานุกรม ๑. Hawker, Sara and New York: Oxford University Press IncCowley, Cris, ed. The Oxford Colour Dictionay & Thesaurus. ๒. Manich Jumsai, M. L. English-Thai & Thai-English Dictionary. Bangkok: Chalermnit, n.d. ๓. Neufeldt, Victoria, ed. Webster’s New World Dictionary of American English, Third College Edition. New York: Simon & Schuster, Inc; 1998. ๔. http://anglo-society.blogspot.com 2010/04.breakfast-variety. html วันที่ค้นข้อมูล ๗ กรกฎาคม พ.ศ. ๒๕๕๕; แหล่งข้อมูล Abstract Vocabulary Concerning Food Malithat Promathatavedi Associate Fellow of the Academy of Arts, The Royal Institute, Thailand Among the four requisites inman’s life: food, clothing, dwelling, and remedies, and medicine, food is the most essential since man cannot survive without food. Therefore, there are so many words concerning food that can be divided as follows. 1) Words dealing with food. The most general term in this category is ‘food’. 2) Words dealing with eating. The most general term in this category is ‘to eat’. 3) Words dealing with places where food is cooked or prepared. The most general term in this category is ‘kitchen’. 4) Words dealing with places where food is served such as ‘dining room’ and ‘restaurant’. 5) Words dealing with places selling food such as ‘market’ and ‘delicatessen’.6)Wordsdealingwithmealssuchas‘breakfast’,‘lunch’,and‘dinner’.7)Words dealing with utensils used in eating such as ‘forks’, ‘knives’, ‘spoons’, etc. Knowing these words makes it convenient for one to find food and comfortable when attending social functions. Keywords: food, kitchen, eatery, market, meals, eating utensils